We found 7 results
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- Kaiyaki-Miso
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- Tsugaru area
- Kaiyaki-Miso is a homestyle cooking with a big scallop shell used as…
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- Hachinohe Senbei-Jiru
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- Nanbu area
- Nanbu Senbei, flour crackers are consumed not only for a snack but a…
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- Ichigoni
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- Nanbu area
- Hachinohe is blessed with sea urchin and abalone from the Pacific Oc…
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- Keiran Soup
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- Shimokita area
- A dish called Keiran that looks like boiled eggs floating in a clear…
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- Jappa-jiru
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- Tsugaru area
- Codfish represents the winter fish caught in Aomori. Jappa-Jiru is a…
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- Kenoshiru
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- Tsugaru area
- The word Kenoshiru is originated from “kayushiru (porridge)&rd…
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- Hittsumi
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- Nanbu area
- Hittsumi is a traditional dish in the Nambu region of Aomori Prefect…
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